Flat Creek Lodge & Restaurant – Part-Time Line Cook
Daily prep and restocking, cooking on the line, putting away daily deliveries, maintaining dish area, and cleaning work stations daily. Must be a team player and be self-motivated. Experience preferred but will consider training the right candidate. Must be available weekdays, weekends, and holidays. Pay: $10.00 – $14.00 per hour.
Please stop in the restaurant to fill out an application.